Forage the Pacific Northwest: A Waterproof Pocket Field Guide

Discover the wild foods of the Pacific Northwest with a guide built for the trail.

Forage the Pacific Northwest features over 40 commonly encountered edible plants, mushrooms, and berries found throughout Oregon, Washington, Idaho, and British Columbia. Designed for hikers, campers, overlanders, anglers, hunters, and outdoor enthusiasts, this compact field guide provides quick-reference identification information in a durable format made to withstand the elements.

Inside you'll find clear identification features, seasonal availability, habitat information, harvesting tips, and important toxic look-alikes to help build confidence in the field.

Features

• Over 40 edible plants, mushrooms, and berries of the Pacific Northwest• Important toxic look-alikes for safer identification• Organized by season for quick reference throughout the year• Full-color photographs and easy-to-follow descriptions• Compact 4" × 6" format that fits easily in a backpack, glove box, or day pack• Durable coil binding lays flat while in use• 100 fully synthetic waterproof pages built for outdoor adventures

Whether you're identifying spring greens, summer berries, or fall mushrooms, Forage the Pacific Northwest is a practical companion for exploring the region's diverse wild foods.

Specifications

Size: 4" × 6"

Pages: 100 waterproof synthetic pages

Binding: Durable coil binding

Interior: Full color

Designed for field use